Certifications and Affiliations
All Cross Island Farms agricultural products are Certified Organic by the Northeast Organic Farming Association of New York (NOFA-NY).
All of our animals are raised 100% Organic throughout their lifetime.
All of our goat and beef are Certified 100% Grass Fed by the Northeast Organic Farming Association of New York (NOFA-NY)
We are New York Grown & Certified for all fruits, vegetables, and beef.
Cross Island Farms is an approved home processor for organic jams, jellies, and frozen berries by the New York State Department of Agriculture and Markets. Because we are certified by NOFA-NY, our produce is also USDA Organic.
Dani Baker was certified in Good Agricultural Practices (GAPs) in 2017.
We are proud to be a on the USDA Fresh Fruit & Vegetable Pilot Project School Participation List. In the past we have sold to local school districts including Thousand Islands, Alexandria Bay, LaFargeville, Indian River, South Jefferson, and Watertown City.
Cross Island Farms is a vendor to the Taste NY store at the North Country Welcome Center in Alexandria Bay.
Cross Island Farms is a proud member/affiliate of NOFA-NY, Cornell University Cooperative Extension, The Garden Conservancy, and the New York Forest Owners Association.
Cross Island Farms is a proud supporter of the following organizations:
- The Thompson Park Zoo
- The Minna Anthony Common Nature Center
- The Jefferson County ASPCA
- The Alexandria Bay Girls' Basketball team
- The Clayton Opera House
- The Thousand Islands Arts Center
- The Frederic Remington Museum
- The Indian River Lakes Conservancy
- American Farmland Trust
- Adirondack Harvest
- North Star Food Hub
- 1000 Islands Land Trust
- River Hospital
- The Northern NY Community Foundation
- The ACTS Food Shelf
- The Densmore Chapel
- Hospice of Jefferson County
- Save the River
- The Victim's Assistance Center of Jefferson County
- The North Country Arts Council
- OBI Land Trust
- Tug Hill Tomorrow Land Trust
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