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Local, Wellesley Island Grown, Certified Organic |
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Reserve Your Certified Organic Thanksgiving Holiday Gourmet Vegetable Assortment Genevieve, a Wwoofer from Quebec, covers newly planted greens in the hoophouse. We hope to keep picking greens for sale past Thanksgiving. Click the photo for a larger view. Experience Wellesley Island Primitive Camping on a 102 acre Organic Farm Our self-service 24/7 roadside farmstand in early August. The stand is closed till spring, but special orders are gladly accepted. Click the photo to enlarge. Araucana chickens, A.K.A. "Easter Egg" hens will begin laying blue or green shelled eggs in early November. Click the photo to enlarge. "Little Pete", left, and "Speedy Gonzales", right, nurse on Hannah center. Speedy is Hannah's calve, but Pete is not! Click the picture for a larger view. The pigs don't mind the snow at all. Can you tell which one is B.B.? Click for a larger view. . | |||||
KikoMan, the goat, with David and Miss Sue's Churchmouse Preschool in Alexandria Bay. Photo by Sue Chapman. Click the photo to enlarge. Nicolas prepares to feed the goats. Click the photo for a larger view. Sign Up for Wellesley Island Pastured Pork or Goat (Cabrito/Chivo) A picture is worth a thousand words! Click the picture for a larger view.
David reads "Sugarbush Spring" to second graders during "Ag Literacy Day 2008." Click for larger view. The farm stand signs and greenhouse in late August. Our offerings change constantly with the seasons. |
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